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Schools
Swansea – Gratitude
Here is a holiday story from Swansea Elementary students (about 3:00) and it’s about having gratitude. In addition, there is a focus on the pilgrim corn and bean salad and manners, which are part of the holiday time period nutrition classes.
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Learning Morse Code at Swansea
Students at Swansea had fun recording their names in Morse Code.
Read moreSwansea Elementary – Writing Radio Scripts!
In November the fifth graders at Swansea Elementary all worked on learning how to write radio scripts. Each student created a script with the theme of “healthy eating.” The image of a train was a useful way to help students create a vibrant beginning, middle and end that moved the story forward.
Read moreCorn and Bean Salad Lesson at Ashley
Children try more new food when it’s fun.
Watch Ashley Corn and Bean Salad Video!
Click here to see another video about Corn and Bean Salad
Ingredients: Yield: 6-8 servings
2 cans of corn, drained (15 ounces)
1 can kidney beans, drained and rinsed (15 ounces)
1 red pepper
1 zucchini
1/4 cup red onion, diced
2 limes, juice
2 tablespoons oil
Salt [...]
October is Superfood Apple Month – from Swansea
Listen to Swansea Apple Promotion (45 seconds)
Read moreChicken Salad Wrap – At Ashley
WATCH Chicken Salad Wrap Class (1 MINUTE)
Recipe: My Pyramid Chicken Salad Wrap
Ingredients
1 – 2 lb. seedless grapes
1 to 2 lb. romaine lettuce, bagged 8 oz.
plain yogurt
12 6” whole wheat tortilla (fajita style)
2 – cans chicken 10 – 12 oz
Instructions
Open and drain canned chicken
Wash grapes and cut in half; put in a bowl
Mix grapes, chicken [...]
Pumpkin Superfood at Swansea Elementary
With Halloween right around the corner, bright orange pumpkins are making their festive annual debut. KRCC’s Ellen Mahoney visited the pumpkin patch at Rock Creek Farm in Broomfield and talked with farmer Scott Miller. Then Ellen went to Swansea Elementary School in Denver when she met with SuperFoods Project Coordinator Anne Wilson, where [...]
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