Centennial - Denver

Cabbage Day at Centennial

By Nikki Kayser

Green Foods Salad opinions (listen)
Green Food Salad:  recipe
Ingredients:
1 Slice of cucumber round
5 Grapes
3 Spinach leaves
3  Pieces shredded cabbage
Directions:
1.  Cut the cucumber width into small pieces
2. Cut the grapes into small pieces.
3.  Cut the Spinach into small pieces.
4.  Squeeze the lime juice on top.

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